I’ve been wanting to cook something that has every food I love mixed in one meal! :9 Enak banget kan yaa! Dan akhirnya ketemu juga resepnya!! Selamat mencoba sendiri yaa:

CRASH HOT POTATOES
Ingredients

16-18 Small Potatoes (Preferably Yellow Flesh), skin on
Salted Water
1 Tbsp Extra Virgin Olive Oil
1 tsp Sea Salt
Freshly Ground Black Pepper
1 Tbsp Thyme or Rosemary Sprigs

Method

Preheat the oven to 230-250˚C (450-480˚F). Add the potatoes to a large pot and fill with salted water. Bring to the boil, and simmer for around 10 to 15 minutes or until the potatoes are just about cooked, without being too soft. They will take a skewer without much resistance.

Drain the potatoes and arrange on a lightly oiled baking tray or sheet. Use a potato masher or a spoon, squash each potato flat, until it is twice its original diameter.

Brush the tops with olive oil, and scatter with sea salt, pepper, fennel seeds and thyme or caraway seeds and rosemary sprigs.

Bake on top shelf of the oven for 20 to 25 minutes or until crisp and golden. Serve hot.